Couldn't load pickup availability
Coasts: Monday. Inner regions & Midwest: Tuesday.
Other dispatch days require Next Day Air or Second Day Air. Rates at checkout.
Questions about your cut? Ask our family.
Sold as a unit.
- Small 2-3 lbs
- Medium 4-6 lbs
Half boneless top loin
Season and roast until the thickest part reaches at least 145°F, then rest at least 3 minutes before slicing. A thermometer is more reliable than color for judging doneness.
MANGALITSA ESTATESFIVE STAR GOURMET PORK