Mangalitsa Estates Osso Buco is crafted from our premium Mangalitsa pork, known for its rich marbling and succulent flavor. Each package contains four tender, bone-in cuts weighing a total of 1.0-1.5 lbs, perfect for braising to bring out the full depth and tenderness of the meat. Our Osso Buco is sold raw, giving you the freedom to prepare it just the way you like. Elevate your meal with a classic Italian-inspired dish that showcases the luxurious texture and buttery flavor of Mangalitsa pork. Image is a serving suggestion; product is sold raw.

From your kitchen

Brown the shanks, then braise covered with stock and aromatics until fork-tender. Check the liquid periodically. Reach at least 145°F and rest at least 3 minutes; the connective tissue needs a longer cook. Braised Mangalitsa osso buco →